1. When people start thinking about careers, they may be looking for an for their creativity. Many people are to cooking as a career and see it as a , not merely a trade. The restaurant business is and needs a constant of new talent.Chefs ingredients and of cooking from around the world into successful menus. Most chefs offer meals that are variations on standard . They will try to stretch their patrons′ range of food tastes by taking food that is still recognized as traditional and infuse it with something new, like a rare spice or seasoning. People to eating certain tastes and textures aren′t going to their preferences immediately.Chefs attend school or train in restaurants with experienced chefs, in an . For those of you who like hands-on creativity, being a chef might be a good choice.